The Dasheri mango is one of the most popular and renowned mango varieties originating from India. Known for its sweetness and rich flavor, it has a long history and is especially cherished during the mango season.

Characteristics

• Flavor and Texture: The Dasheri mango has a sweet, aromatic flavor with a smooth, non-fibrous pulp that makes it perfect for fresh consumption.
• Appearance: It is medium-sized, with an elongated shape and a greenish-yellow skin that turns golden-yellow when fully ripe.
• Season: Typically harvested from late May to early July.

Nutritional Value

Dasheri mangoes are not only delicious but also nutritious:

• Vitamins: High in vitamin C and vitamin A, supporting immune health and vision.
• Antioxidants: Contains beta-carotene and other antioxidants that protect against oxidative stress.
• Fiber: Provides dietary fiber, aiding in digestion.